Salmon with Mushroom Sauce

Fish dish is amazingly easy and quick. Unfortunately, it's difficult to get good & reasonable seafood in US. In my neighborhood,  Asian markets such as Chinese, Japanese, Korean, or Vietnamese markets carry good seafood. Especially, Japanese ones are quite cleanly cut and packed.
  I simply boil salmon with water and sake (or white wine), and put sauteed mushroom and fresh basil on top. It's simple and nice !
As a rule of thumb, salmon goes well with potato.