Easy everyday cooking for busy me :)
I cook Japanese, Italian, Chinese, French, Vietnamese, Thai, Mexican and Indian.
Tuesday, December 14, 2010
Chili Shrimp (えびちり)
This dish is one of the most popular Chinese dishes in Japan.
We call it Ebi-chilli, and it's basically hot and sweet shrimp with tons of green onion.
You can add some red chili, but I prefer not so spicy.
Sweetness comes from sugar and ketchup.
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