Wednesday, April 14, 2010

Chicken with Thyme

Chicken can be very soft and flavorful just by keep it with salt and pepper for a day in a plastic bag.
The rest is up to you !



How to make:
- Put chicken in a plastic bag and put salt and pepper.
- Massage it and keep it in fridge for a day.
- Saute chicken with thyme and garlic.
- Add white wine for flavor
- After taking out chicken from pan, add wine for deglazing to make sauce.

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