Easy everyday cooking for busy me :)
I cook Japanese, Italian, Chinese, French, Vietnamese, Thai, Mexican and Indian.
Monday, October 25, 2010
Potato Salad with Corn and Tomato (コーンとトマトの入ったポテトサラダ)
I mixed sweet corn, sliced tomato, and potato with mayonnaise and cayenne pepper.
Since sweet corn in California is very sweet, cayenne pepper gives good contrast.
No comments:
Post a Comment