Easy everyday cooking for busy me :)
I cook Japanese, Italian, Chinese, French, Vietnamese, Thai, Mexican and Indian.
Wednesday, April 20, 2011
Bloody Orange and Fennel Salad (赤オレンジとのサラダ)
I think I posted orange and fennel salad before. I made it with bloody orange this time.
Bloody orange has deeper flavor than normal orange, and most of all, it looks bloody read !
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