Monday, April 30, 2012

Rosemary Potato(ローズマリーポテト)

I've got organic potato from farmer's market last weekend. I've heard from friends that organic potato makes a big difference since root veges absorb and accumulate essence from soil.
I put garlic, rosemary from pot, and rock salt on the potatoes, and bake them in toaster oven. Voila ! It's soooo good !

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