Easy everyday cooking for busy me :)
I cook Japanese, Italian, Chinese, French, Vietnamese, Thai, Mexican and Indian.
Tuesday, August 31, 2010
Baby Taro Curry with Soy Sauce (サトイモ カレー)
I added soy sauce to Indian curry which turned out to be really successful.
Baby taro is eaten in Japan as well, and usually cooked in soy sauce, so I should not be surprised to see this combination works.
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